- ½ cup cheddar cheese cubed
- 4 Mandarin oranges
- 2 bananas sliced
- 3 apples carved
- ½ cup blackberries divided
- 2 strawberries sliced
- ½ cup candy corn
- ¼ cup candy black gummy bats
- ¼ cup candy eyes
- ½ cup peanut butter
- 1 cup milk chocolate melted
- ¼ cup white chocolate melted & drizzled
Start assembling your Halloween charcuterie board by adding the cheese cubes and half of the blackberries to skewers.
Carve the apples into mouth shapes with candy eyes, pine nut teeth, peanut butter filling, and strawberry slices for tongues. (Use a dab of peanut butter to secure the eyes in place.)
Slice the bananas to make ghosts with melted milk chocolate dots for faces.
Cut the celery into logs and spread peanut butter topped with candy eyes.
Peel the Mandarin oranges.
Use smaller celery cuts for the orange's (pumpkin) tops.
Add melted milk chocolate to a festive or colorful bowl.
Drizzle melted white chocolate onto the remaining blackberries.
Sprinkle the candy corn and gummy bats in between.
Optionally, fill any remaining space on the board with crackers or meats.
Serve & enjoy!
Calories: 607kcal | Carbohydrates: 83g | Protein: 11g | Fat: 30g | Saturated Fat: 12g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Cholesterol: 11mg | Sodium: 249mg | Potassium: 647mg | Fiber: 8g | Sugar: 66g | Vitamin A: 604IU | Vitamin C: 28mg | Calcium: 130mg | Iron: 2mg