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–+ servings
Halloween Party Appetizers, Snacks & Dips

Halloween Party Foods: Spooky Chocolate Dip

This Halloween party foods chocolate dip is more than sweet. It’s soul-inspired and made for celebrating! I created it from my love of hosting Halloween birthday parties for my kids, where the treats always had to be unique, fun, and unforgettable. Creamy, rich, and full of "flava," it’s the perfect dip for fruit, cookies, and spooky party snacks.
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Appetizer, Dips
Cuisine: American
Servings: 12
Calories: 400kcal
Author: Shaunda Necole

Equipment

  • Large pot
  • Warmer and heat-safe dish Optional - to serve the chocolate dip and keep it smooth

Ingredients

Halloween candy eyes chocolate dip

  • 24 oz almond bark chocolate
  • 1 cup heavy whipping cream
  • ¼ teaspoon salt
  • 1 tablespoon candy Optional - decorative Halloween candy eyes
  • 1 tablespoon candy Optional - decorative black or orange candy sprinkles

Instructions

  • In a large pot, heat the heavy whipping cream over medium heat on the stovetop.
  • Bring the cream to a simmer, just before it starts to boil, then add the almond bark pieces to the pot.
  • Allow the mixture to sit for about 30 seconds.
  • Afterward, remove the pot from the heat, stir in the salt, and continue stirring until the mixture is combined and smooth.
  • The finished chocolate dip may begin to semi-harden as it cools, so be sure to stir it before serving, or place it in a heat-safe dish over a warmer to keep it smooth.
  • Optionally, decorate your bowl of chocolate dip with Halloween accessories, such as candy eyes or Halloween-themed sprinkles, then serve and enjoy!

Video

Notes

Pro tips:
  • Allow chocolate-dipped treats to dry for 2 to 4 hours before placing them on a serving platter.
  • Parchment paper is an ideal non-stick surface for drying chocolate treats!

Nutrition

Calories: 400kcal | Carbohydrates: 43g | Protein: 1g | Fat: 23g | Saturated Fat: 21g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 77mg | Potassium: 19mg | Sugar: 43g | Vitamin A: 292IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 0.02mg
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