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Black folks Moscato sangria recipe

Black Folks Moscato Sangria

We remixed it with a touch of Black flair and transformed that bottle of wine into Black folks' Moscato sangria, complete with the addition of fruit, club soda, and grape juice. So good you can taste the vibe!
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Prep Time: 15 minutes
Total Time: 15 minutes
Course: Drinks
Cuisine: Soul Food
Servings: 4
Calories: 279kcal
Author: Shaunda Necole • The Soul Food Pot®

Equipment

  • Large pitcher or carafe

Ingredients

  • 26 oz white Moscato wine 1 bottle
  • ½ cup white grape juice
  • 1 cup club soda
  • ¼ cup sugar granulated
  • 2 apples red or green, chopped

Instructions

  • Chop the apples into small cubes to fit in a wine glass.
  • Pour the chopped apples and all the remaining ingredients into a large pitcher or carafe: moscato, white grape juice, club soda, and sugar.
  • Mix by stirring until most of the sugar dissolves.
  • Chill for an hour to allow the sugar to fully dissolve and the fruit to infuse into the Moscato sangria. Then, serve chilled, and enjoy!

Nutrition

Calories: 279kcal | Carbohydrates: 38g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 25mg | Potassium: 336mg | Fiber: 3g | Sugar: 29g | Vitamin A: 67IU | Vitamin C: 8mg | Calcium: 29mg | Iron: 1mg

❤️ Shaunda's Soul Food Standard

Created and tested by Shaunda Necole, creator of The Soul Food Pot® (real cook, real kitchen). Rooted in African American culinary traditions, with modern shortcuts that never sacrifice flavor or legacy. No AI-generated instructions. Every measurement, timing note, and technique is written, cooked, and verified by Shaunda, with make-it-your-way guidance so you can cook confidently with the tools you have.

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