Black folks Southern fried chicken and waffles recipe – If you’ve ever visited Long Beach, you’ve probably made a stop at California’s iconic Roscoe’s Chicken And Waffles, founded by Harlem native Herb Hudson.
Who sells chicken and waffles?
The name says it all. The soul food chain Roscoe’s House of Chicken ‘N Waffles serves Black folks fried chicken and waffles, together and separately, alongside other soul food menu specialties.
Do chicken and waffles even go together?
Southern fried chicken and waffles recipe is the perfect pair for a delicious and soulful breakfast, brunch, lunch, or dinner!
The recipe includes a beautiful marriage of juicy and tender buttermilk Southern fried chicken and fluffy, buttery waffles with a delicious twist of sweet and spicy sauce made of honey, sriracha, garlic, and ginger for a delicate kiss of sweet heat.
What is chicken and waffles, and who invented chicken and waffles?
Chicken and waffles is a dish that originated from African-American chefs in Harlem, New York, during the Great Depression.
It’s a dish usually made with fried chicken on top of a Belgian waffle made with all-purpose flour, baking powder, vanilla extract, and butter. Maple syrup is also traditionally used as a topping for this dish. This waffle dish can be eaten for breakfast, brunch – or even dinner.
Is chicken and waffles soul food?
You may ask, “Is chicken and waffles a Black thing?”
Yep, chicken and waffles is a Black thing. Indeed soul food at its finest!
Wells Supper Club in Harlem
This combo was born out of Harlem during the 1930s, gaining popularity with Joseph T Wells. He opened his famous restaurant, Wells Supper Club. The Supper Club was both lunchtime dining and after-hours fillings, hence why chicken and waffles is often called “the evening/morning combination.”
Where did chicken and waffles originate?
So this pairing of fried chicken and waffles has been around for decades, starting out in a famous Black folks supper club in Harlem during the jazz era of music in the ’30s.
Why do people eat chicken and waffles together?
With such a soulful flavor profile paired alongside scrumptious textures like fluffy waffles covered by sweet syrup – there isn’t anything else quite like chicken and waffles!
This Southern fried chicken and waffles recipe is the perfect way to bring a bit of soul to your brunch game.
This is a recipe with many ingredients and even more (a lot of) calories. So savor chicken and waffles when you do make it, as it’s not recommended to eat this dish on a regular basis.
So now that we’ve got that out of the way, get comfortable, pour a glass of Southern sweet tea, and get ready to dig into this down-home classic. For a delightful combination of flavors and textures that’ll captivate you, try chicken and waffles today!
Kitchen equipment needed for Black folks’ Southern fried chicken and waffles recipe
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Ingredients for the Southern fried chicken
- 6-8 pieces of chicken (or one 3-pound chicken cut into pieces)
- 48 oz. of peanut oil, or vegetable oil
- 2 cups of all-purpose flour, divided
- 1 ½ teaspoon of garlic powder
- 1 ½ teaspoon of onion powder
- 1 ½ teaspoon of paprika
- ¾ teaspoon of red pepper
- 1 tablespoon of poultry seasoning or all-purpose seasoning
- 1 ½ teaspoon of salt
- ¾ teaspoon of black pepper
- 1 egg
- ½ cup of buttermilk (½ cup of buttermilk = ½ cup of milk & ½ tablespoon of apple cider vinegar)
How do you make buttermilk at home?
You can make the buttermilk for this recipe at home. Because let’s be real – it’s not a common pantry ingredient!
Buttermilk for this recipe: ½ cup of buttermilk = ½ cup of milk + ½ tablespoon of apple cider vinegar. Stir and let it sit for 5 minutes.
Ingredients for the waffles
Makes 6-8 waffles
- 2 cups of all-purpose flour
- 4 teaspoons of baking powder
- 2 eggs
- 1 cup of milk
- 1 cup of heavy whipping cream
- 2 tablespoons of brown sugar
- ½ teaspoon of ground cinnamon
- 1 ½ teaspoons of vanilla extract
- ¼ teaspoon of salt
- ½ cup of melted butter
- Cooking spray
What do you put on chicken and waffles?
Do you put syrup on it?
Yes, syrup! (Spicy syrup.) It’s gotta have the syrup!
Ingredients for the chicken and waffles sauce: spicy honey syrup
- 1 cup of honey
- 1 teaspoon of sriracha
- ½ a teaspoon of minced garlic
- ½ a teaspoon of minced ginger
- ½ a teaspoon of apple cider vinegar
Instructions for the chicken and waffles: Black folks Southern fried chicken recipe
- Mix the poultry seasoning, salt, and pepper in a small bowl.
- Rub the seasoning mixture all over each piece of chicken.
- Pour the peanut oil (preferred) or vegetable oil into a deep fryer, 6-quart skillet, or Dutch oven until the oil is 1-inch deep.
- Heat the oil over medium heat or until it reaches 350 degrees F.
- While you’re waiting for the oil to heat up, place 1 cup of the divided flour, garlic powder, onion powder, paprika, and red pepper in a medium-size mixing bowl or 1-gallon resealable food storage bag.
- Shake (or mix) the sealed bag to combine the ingredients for a homemade poultry seasoning, and set the flour mixture aside.
- Pour the second cup of flour into a second resealable bag (or medium-sized mixing bowl) and set it aside.
- In another medium-sized bowl, whisk together the buttermilk and egg, and set that mixture aside too.
- The chicken will go through a 3-step process from here.
- First, place the chicken in the bag (or bowl) of seasoned flour and shake or toss to coat the chicken evenly.
- Second, shake off the excess flour and dip the chicken into the buttermilk mixture.
- Third, transfer the chicken to the last bag (or bowl) of flour and shake or toss until it’s very well coated.
- Place the coated chicken into the pre-heated oil, skin-side down, and be careful not to overcrowd the chicken in the oil. You can fry a second batch if need be to avoid overcrowding by frying all the chicken at once. Just make sure the hot oil remains at 350 degrees F.
- Cook the chicken pieces for 10 to 12 minutes, occasionally turning to prevent excessive browning.
- As the chicken batter turns golden brown, remove it from the hot oil, and allow it to drain in a closed container (to keep the fried chicken warm) with a paper towel under the chicken.
- Serve Black folks Southern fried chicken right away with warm waffles, and enjoy!
Instructions for the waffles and waffle syrup
- In a medium-sized bowl, whisk together the dry ingredients: flour, baking powder, and salt in a bowl and set the mixture aside.
- Then whisk together the eggs, milk, heavy whipping cream, brown sugar, cinnamon, vanilla extract, and butter in a separate medium-sized bowl.
- Pour the dry ingredients mix into the egg and milk mixture.
- Combine the ingredients with an electric mixer.
- Lightly coat the waffle maker with cooking spray.
- Use a large serving spoon or ladle to pour the waffle batter onto the waffle maker griddle.
- Cook the waffles according to your waffle iron instructions (approx. 5-7 minutes), which will vary by the number of waffles you can make in one batch.
- Chicken and waffles sauce – While the waffles are cooking, stir together the honey, sriracha, garlic, and apple cider vinegar in a small bowl, and set aside. (Double the ingredients to make more syrup!)
- Serve this Black folks chicken and waffles recipe right away with a heaping spoonful of spicy honey chicken and waffles sauce on top!
How do you serve chicken and waffles?
There’s nothing like a good old-fashioned waffle when it comes to breakfast food. But have you ever thought about how to serve it to make a perfect meal statement? The options are limitless!
You can go with maple syrup or honey for that sweet flavor combination we all love so much. However, if your taste buds crave something more exotic, then try drizzling with this homemade spicy honey syrup. It’ll give you ample opportunity to enjoy both flavors at once!
For extra decadence, put some butter on top if you prefer. It goes excellent with golden crispy fried chicken goodness like no other food can provide.
You can also try cutting up fresh Southern fruit like a Georgia peach or a Florida orange. Cut either into slices, then serve alongside this heart-stopping brunch favorite.
What goes with chicken and waffles?
People have been pairing Southern food with Southern fried chicken and waffles for generations.
Side dishes that go with chicken and waffles
Here are some of the best soul food side dishes to pair with your favorite fried-chicken meal!
- Rice and beans
- Black folks fried cabbage
- Creamy mashed potatoes
- Tomato watermelon salad
- Candied yams
- Homemade cornbread
- Peach cobbler
- Banana pudding
- Black folks sweet potato pie
- Black folks purple sweet potato pie
Don’t forget to keep the hot sauce on the table to garnish!
Black folks Southern fried chicken and waffles recipe FAQs
When do you serve chicken and waffles?
You might ask,
“Is chicken and waffles breakfast or dinner?”
And I answer, “It’s both!”
This is because the dish can be eaten at any time of day. It’s a perfect breakfast food with maple syrup on top, but it also works well for dinner when paired with collard greens and baked mac and cheese. So whether you’re looking for a filling and nourishing breakfast, lunch, or dinner, chicken and waffles is an excellent choice.
What ingredients do you need to make Black folks Southern fried chicken and waffles?
Chicken and waffles is a famous Black folks’ Southern soul food recipe found in many restaurants today. Here’s a brief list of ingredients you’ll need to make chicken and waffles at home.
What do you need to bread the chicken?
The best seasoning for fried chicken is a soul food homemade chicken batter that includes:
- all-purpose flour
- garlic powder
- onion powder
- paprika
- red pepper (or cayenne pepper)
- teaspoon of salt
- black pepper
- egg
- buttermilk
Pro tips:
- Some Southern cooks like to use a baking sheet or a large bowl to separate the dark meat and white meat. They dredge the dark meat first, fry, and then dredge the remaining chicken (the white meat) and fry.
- What else can you use to season the flour? Other than a sprinkle of salt and pepper, some Southern fried chicken recipes even call for cornstarch to thicken the batter for extra crunch or hot sauce for more heat!
- You may also consider a buttermilk brine or buttermilk marinade to tenderize the chicken before frying.
What do you need to make the waffles?
- all-purpose flour
- baking powder
- eggs
- milk
- brown sugar
- ground cinnamon
- vanilla extract
- salt
- melted butter
How long do you cook the fried chicken?
Deep fry the chicken for 10-12 minutes, or until the internal temperature reaches 180 degrees F.
If you’re using almond flour for this recipe, keep an eye on the chicken while it’s air frying, as almond flour tends to cook faster than other wheat flour.
How do you store leftover chicken and waffles?
- Waffles
Leftover waffles can be stored in a bag and kept at room temperature for up to 2 months. Or, you could save them for later by freezing any leftover batter immediately after making it!
- Chicken
Store chicken leftovers in the fridge for up to 3 days. You can also rewarm it on a low setting in your microwave or oven if desired.
What is the correct way to eat chicken and waffles?
Syrup on top or syrup poured over?
The answer is quite simple: both!
Some people like it when the syrup gets all soaked up in the waffle, while others prefer a drizzle of pure honey or maple goodness.
What part of the chicken should you use?
What’s the best chicken to use for a Black folks’ Southern fried chicken and waffles recipe?
This classic Southern delicacy can be made with any cut of chicken – chicken breast, chicken thighs, drumsticks, and even chicken tenders or chicken strips. Though it’s mostly served with chicken wings.
Easy chicken wings
Chicken wings offer many advantages, including that they fry quickly. And they’re convenience eating – meaning wings are more convenient to eat with your hands than other parts of the bird. In addition, these pieces tend not to be as greasy when fried.
Who has the best chicken and waffles?
You do now!
What do you think about this Black folks Southern fried chicken and waffles recipe?
Have you had it?
Would you make it?
Lemme know in a comment below, and subscribe HERE for all the soul food!
If you like this Black folks’ Southern fried chicken and waffles recipe, you’ll love these best Southern cooking recipes HERE and the best soul food chicken recipes HERE!
More Black folks’ classic chicken recipes to make:
Equipment
Ingredients
Ingredients for the Southern fried chicken
- 6-8 pieces chicken or one 3-pound chicken cut into pieces
- 48 oz peanut oil or vegetable oil
- 2 cups all-purpose flour divided
- 1 ½ teaspoon garlic powder
- 1 ½ teaspoon onion powder
- 1 ½ teaspoon paprika
- ¾ teaspoon red pepper
- 1 tablespoon poultry seasoning or all-purpose seasoning
- 1 ½ teaspoon salt
- ¾ teaspoon black pepper
- 1 egg
- ½ cup buttermilk ½ cup of buttermilk = ½ cup of milk & ½ tablespoon of apple cider vinegar
Ingredients for the waffles
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 2 eggs
- 1 cup milk
- 1 cup heavy whipping cream
- 2 tablespoons brown sugar
- ½ teaspoon ground cinnamon
- 1 ½ teaspoons vanilla extract
- ¼ teaspoon salt
- ½ cup butter melted
- cooking spray
Ingredients for the chicken and waffles sauce: spicy honey syrup
- 1 cup honey
- 1 teaspoon sriracha
- ½ teaspoon garlic minced
- ½ teaspoon ginger minced
- ½ teaspoon apple cider vinegar
Instructions
Instructions for the chicken and waffles: Black folks Southern fried chicken recipe
- Mix the poultry seasoning, salt, and pepper in a small bowl.
- Rub the seasoning mixture all over each piece of chicken.
- Pour the peanut oil (preferred) or vegetable oil into a deep fryer, 6-quart skillet, or Dutch oven until the oil is 1-inch deep.
- Heat the oil over medium heat or until it reaches 350 degrees F.
- While you’re waiting for the oil to heat up, Place 1 cup of the divided flour, garlic powder, onion powder, paprika, and red pepper in a medium-size mixing bowl or 1-gallon resealable food storage bag.
- Shake (or mix) the sealed bag to combine the ingredients for a homemade poultry seasoning, and set the flour mixture aside.
- Pour the second cup of flour into a second resealable bag (or medium-sized mixing bowl) and set it aside.
- In another medium-sized bowl, whisk together the buttermilk and egg, and set that mixture aside too.
- The chicken will go through a 3-step process from here.
- First, place the chicken in the bag (or bowl) of seasoned flour and shake or toss to coat the chicken evenly.
- Second, shake off the excess flour and dip the chicken into the buttermilk mixture.
- Third, transfer the chicken to the last bag (or bowl) of flour and shake or toss until it’s very well coated.
- Place the coated chicken into the pre-heated oil, skin-side down, and be careful not to overcrowd the chicken in the oil. You can fry a second batch, if need be, to avoid overcrowding by frying all the chicken at once. Just make sure the hot oil remains at 350 degrees F.
- Cook the chicken pieces for 10 to 12 minutes, occasionally turning to prevent excessive browning.
- As the chicken batter turns golden brown, remove it from the hot oil, and allow it to drain in a closed container (to keep the fried chicken warm) with a paper towel under the chicken.
- Serve Black folks Southern fried chicken right away with warm waffles, and enjoy!
Instructions for the waffles and waffle syrup
- In a medium-sized bowl, whisk together the dry ingredients: flour, baking powder, and salt in a bowl and set the mixture aside.
- Then whisk together the eggs, milk, heavy whipping cream, brown sugar, cinnamon, vanilla extract, and butter in a separate medium-sized bowl.
- Pour the dry ingredients mix into the egg and milk mixture.
- Combine the ingredients with an electric mixer.
- Lightly coat the waffle maker with cooking spray.
- Use a large serving spoon or ladle to pour the waffle batter onto the waffle maker griddle.
- Cook the waffles according to your waffle iron instructions (approx. 5-7 minutes), which will vary by the number of waffles you can make in one batch.
- Chicken and waffles sauce – While the waffles are cooking, stir together the honey, sriracha, garlic, and apple cider vinegar in a small bowl, and set aside. (Double the ingredients to make more syrup!)
- Serve this Black folks chicken and waffles recipe right away with a heaping spoonful of spicy honey chicken and waffles sauce on top!
Video
Notes
Nutrition
* This is a recipe with many ingredients and even more (a lot of) calories. So savor chicken and waffles when you do make it, as it’s not recommended to eat this dish on a regular basis.
This is recipe is great for a cheat day. Yay!
Author
Yes! Definitely soul food chicken and waffles is a cheat-day treat!