What Goes With Mac And Cheese?
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What goes with mac and cheese?
Oh please! People should ask instead, “What doesn’t go with mac and cheese?”
Because, of course – what doesn’t?
What is America’s favorite side dish?
Mac and cheese is the ultimate comfort food – soft, melt-in-your-mouth creamy macaroni combined with ooey-gooey cheese.
America’s favorite side dish!
It’s the food that brings childhood memories. The coziest of all comfort foods.
It’s a bowl full of goodness you can enjoy as a weeknight meal all by itself or as a favorite side dish on a Sunday soul food menu.
So let the entire family dig in and discover what goes with mac and cheese!
What is the definition of comfort food?
Comfort food is often associated with Southern and soul food cooking.
Southern food can be described as down South, home-cooked comfort food recipes where you can taste the hospitality.
Is mac and cheese a side or main dish?
Mac and cheese is a main dish, yet it’s so versatile that it’s also a side. Hence the question, what goes with mac and cheese?
What meat goes with mac and cheese?
For more substance, it pairs incredibly well with any of your favorite proteins from chicken, beef, or fish!
Macaroni and cheese
Mac and cheese is the quintessential comfort food and the main attraction, even as a side, on any Southern soul food dinner menu.
Baked macaroni and cheese
A combination of two of the best carbs, macaroni noodles and cheese, baked together as a creamy casserole dish.
What goes well with homemade mac and cheese?
Homemade macaroni and cheese is one of the most popular meals in American cuisine.
It’s a staple among families among all cultures spanning generations.
Here’s what goes with mac and cheese. Southern soul food dishes you can serve for a yummy flavorful twist.
What goes with mac and cheese: Main dishes
Fried Chicken
Southern fried chicken and mac and cheese is undoubtedly one of the best combinations of all time.
Southern-style chicken
Chicken is always the perfect choice for dinner, especially when accommodating several guests. In this case, a Southern-style whole chicken – rotisserie, baked, or roasted might just be the best choice!
BBQ Ribs
What do you think about making a side of sticky ribs for your mac and cheese dinner?
Whether it’s a cookout with friends or a movie night marathon at home alone. You can be sure to pair protein-packed sweet, savory, and saucy BBQ ribs with a mac recipe to round up your dinner menu.
Does mac and cheese go with fish?
Yep! Try it with favorites like tuna, salmon, or fried fish.
Tomato Watermelon Salad
This light and refreshing Southern salad goes very well with anything, and mac and cheese is no exception. Mac and cheese with a tomato watermelon salad is summertime’s answer to sweet comfort food!
What goes with mac and cheese: Side dishes
Why consider serving side dishes for mac and cheese?
Because America’s favorite side dish goes with everything!
Coleslaw
Crisp, cool, creamy, and tangy, coleslaw is a classic mac and cheese pairing. It also just so happens to be a particular favorite around the South.
Just chop up some cabbage, onion, celery, and carrots and mix with dressings like mayonnaise, mustard, vinegar, salt, and pepper.
And you’ve got a tangy recipe alongside a Southern pasta favorite!
Mashed potatoes
Everybody loves comfort food. It’s one of life’s little pleasures to wrap your hand around a big bowl of creamy mashed potatoes served with a Southern mac and cheese pairing.
Potato salad
Black folks’ Southern potato salad recipe is a must-have for any Black cookout, family reunion, picnic, or potluck.
The same places where there’s also guaranteed to be a pot of homemade Southern mac and cheese!
Green beans
Green beans are a healthy, delicious, and easy way to round up your meal.
Using a soul food recipe, green beans are seasoned to perfection and are the perfect balance for Southern mac and cheese.
Collard greens
Collard greens are the darling dish of the South. So you know they’re essential for enjoying with soul food Southern macarini and cheese.
Cornbread
Another Southern staple that goes well with mac and cheese is homemade cornbread.
Cornbread goes hand in hand with macaroni cheese. It has a sweetness that balances the saltiness of the cheese.
Cornbread is another signature taste of the South and goes far and beyond what goes with mac and cheese.
What goes with mac and cheese: Desserts
Apple pie
What favorite American dessert goes best with America’s favorite pasta dish?
Apple pie, of course!
Mac and cheese is a warm, filling meal that will leave you with a smile. A favorite for many, especially when paired with a delectable apple pie dessert.
Banana pudding
Bananas are a staple in the South. Southern banana pudding is a delicious dessert that can be whipped up in minutes. It’s perfect for any occasion and pairs well with favorite dishes like mac and cheese!
What are some alternative recipes for macaroni and cheese?
Try delicious protein additions like lobster or crab meat!
What do you eat with seafood mac and cheese?
What goes with seafood mac and cheese, a deliciously rich dish. Often with additions of sweet crab or lobster meat!
It’s perfect for serving at any family gathering or party and ideal for a buffet.
The accompaniments for seafood mac and cheese are the same as classic mac.
Collard greens, mashed potatoes, and homemade cornbread.
What are some good recipes for homemade macaroni and cheese?
- Black folks’ soul food baked macaroni and cheese
- Black Southern mac and cheese
- Soul food Southern mac and cheese
- Soul food lobster mac and cheese
- Southern mac and cheese
- Southern mac and cheese (no egg)
- Southern baked mac and cheese
- Soul food crab mac and cheese
- White cheddar mac and cheese
Kitchen equipment for Southern baked mac and cheese
- Instant Pot Duo Nova (optional)
- Omni Plus Oven (optional)
- 8-inch cast iron skillet or 8″ baking dish
Ingredients for Southern baked mac and cheese
- 3 cups of water
- 4 ¼ cups of milk (divided into 1 ¼ cups & 3 cups)
- 4 tablespoons of unsalted butter (divided into 1 tablespoon & 3 tablespoons)
- 8 oz. uncooked macaroni noodles
- 2 tablespoons of flour
- ¼ cup of heavy cream
- 1 cup of sharp cheddar cheese, shredded by you or pre-shredded cheese
- 1 cup of shredded Colby-jack cheese
- ½ teaspoon of garlic powder
- ½ teaspoon of onion powder
- 1 teaspoon of ground mustard powder
- 1 teaspoon of paprika
- ½ teaspoon of salt
- ½ teaspoon of black pepper
Instructions for Southern baked macaroni and cheese
- Turn the Instant Pot on the sauté setting for 25 minutes (although you may not need this entire amount of time).
- Fill the Instant Pot stainless steel inner pot with 3 cups of milk, water, and 1 tablespoon of butter.
- Pro tip- For baked macaroni and cheese, the soul food way, use milk to coat the macaroni and give it a smooth, silky texture. Perfect for layering on cheese!
- Once the liquid begins to simmer, add the macaroni and cook according to the package directions, occasionally stirring to ensure the macaroni doesn’t clump & stick.
- Drain the macaroni and set it aside.
- Add the 3 tablespoons of butter to the empty inner pot and turn it back on the sauté setting.
- When the butter is melted, add the flour, 1 ¼ cups of milk, and seasonings (salt, pepper, garlic powder, onion powder, ground mustard, and paprika) and whisk until smooth.
- Change the Instant Pot cook setting from sauté to slow cook for 1 hour (although you will not need this entire amount of time).
- While the cook setting changes from sauté to slow cook, allow the ingredients to simmer for about 3 minutes until the mixture thickens slightly.
- Stir in the cheese to make the cheese sauce (reserve some for topping when baking).
- Close the Instant Pot with the lid and let slow cook for 5-10 minutes until the cheeses are blended.
- Open the lid to add the cooked pasta and the heavy cream to the inner pot, stirring the mixture to blend evenly.
- Transfer the pasta mixture into an 8-inch cast iron skillet or baking pan.
- Top with the remaining shredded cheese.
- Bake in the Instant Pot Omni Plus oven at 350 degrees F for 20 minutes or until golden and bubbly. Or bake in the conventional oven for 25 minutes or until mac and cheese is golden and bubbly.
- Optionally, garnish with a sprinkle of dry thyme or 4-5 fresh thyme sprigs.
- Serve Southern baked macaroni and cheese right away, and enjoy!
🎙 Listen to The Soul Food Pod episode: Southern Mac And Cheese
Keep the podcast conversation going about Southern mac and cheese HERE!
What goes with mac and cheese FAQs
What’s the best pasta for mac and cheese?
Elbow macaroni is commonly used, but you can use any pasta to make homemade mac and cheese!
Then add a drizzle of olive oil to the water to keep the noodles from sticking.
Try substituting any of your favorite pasta varieties in place of elbow noodles for your stovetop or baked mac and cheese.
Here are a few options that work well with this dish.
- Elbow macaroni noodles
- Rotini noodles
- Macaroni shells
- Penne rigate
- Bow tie pasta
What can you add to mac and cheese if you don’t have milk?
Milk coats the macaroni and gives it a smooth, silky texture. Perfect for layering on cheese!
While whole milk is the best liquid version for a mac and cheese recipe because it’s the creamiest, water will still work to boil the noodles.
What cheese is best in mac and cheese?
Most people believe that sharp cheddar is the best cheese for macaroni and cheese. Because sharp cheddar has a low melting point, creating a smooth and creamy texture.
Additionally, sharp cheddar has a bold, cheesy flavor associated with classic mac and cheese.
Is American cheese the same as cheddar cheese?
American cheese is a processed food that combines different cheeses, including cheddar cheese, washed curd cheese, and Colby cheese.
How do you keep mac and cheese creamy?
There are several ways to ensure that your mac and cheese stays creamy. One of them is cooking your noodles in milk rather than water.
Milk has much more fat than plain water, so the resulting mixture will have a creamier texture.
How do you cut richness in mac and cheese?
What goes with mac and cheese to cut the rich cheesy taste?
Southern mac and cheese is made from scratch. First, prepared with a combination of soul food seasonings like salt, pepper, garlic, onion, paprika, flour, milk, and a mix of cheeses to cut the richness of just cheese.
Then the dish is most commonly baked until creamy on top and golden brown on the edges. Yum!
Soul food baked mac and cheese recipes also commonly interchange evaporated milk or sweetened condensed milk.
What are some spices for macaroni and cheese?
Soul food Southern macaroni and cheese recipes add flavor with seasonings like salt, pepper, garlic powder, onion powder, dried mustard, and paprika.
What can you add to mac and cheese?
The options for macaroni and cheese toppings are endless.
From crunchy to creamy, spicy to sweet, there’s a topping out there for everyone!
Take a look at some top favorite combinations.
- Bacon bits
- Panko bread crumbs topping
- Fresh tomatoes, sliced thinly
- Chopped green onions
- Diced bell peppers or pimientos
- Dry thyme or fresh thyme sprigs
- Shredded or grated parmesan cheese
What goes with mac and cheese, a spoon or fork?
According to a survey by The Food Network, the preferred mac and cheese utensil among adults was a fork!
71% of adults said they eat mac and cheese with a fork. While only 28% favor a spoon. (I guess the remaining 1% uses sporks?)
Did you enjoy this guide about what goes with mac and cheese?
What are you making for Sunday dinner?
Are any of these favorite macaroni and cheese dinner ideas on the menu?
Comment below and lemme know.
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Equipment
- Instant Pot Duo Nova (optional)
- Omni Plus Oven (optional)
- 8-inch cast iron skillet or 8″ baking dish
Ingredients
- 3 cups water
- 4 ¼ cups milk divided into 1 ¼ cups & 3 cups
- 4 tablespoons unsalted butter divided into 1 tablespoon & 3 tablespoons
- 8 oz macaroni noodles uncooked
- 2 tablespoons flour all-purpose
- ¼ cup heavy cream
- 1 cup sharp cheddar cheese shredded
- 1 cup Colby-jack cheese shredded
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon ground mustard powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Instructions for Southern baked macaroni and cheese
- Turn the Instant Pot on the sauté setting for 25 minutes (although you may not need this entire amount of time).
- Fill the Instant Pot stainless steel inner pot with 3 cups of milk, water, and 1 tablespoon of butter.
- Pro tip- For baked macaroni and cheese, the soul food way, use milk to coat the macaroni and give it a smooth, silky texture. Perfect for layering on cheese!
- Once the liquid begins to simmer, add the macaroni and cook according to the package directions, occasionally stirring to ensure the macaroni doesn’t clump & stick.
- Drain the macaroni and set it aside.
- Add the 3 tablespoons of butter to the empty inner pot and turn it back on the sauté setting.
- When the butter is melted, add the flour, 1 ¼ cups of milk, and seasonings (salt, pepper, garlic powder, onion powder, ground mustard, and paprika) and whisk until smooth.
- Change the Instant Pot cook setting from sauté to slow cook for 1 hour (although you will not need this entire amount of time).
- While the cook setting changes from sauté to slow cook, allow the ingredients to simmer for about 3 minutes until the mixture thickens slightly.
- Stir in the cheese to make the cheese sauce (reserve some for topping when baking).
- Close the Instant Pot with the lid and let slow cook for 5-10 minutes until the cheeses are blended.
- Open the lid to add the cooked pasta and the heavy cream to the inner pot, stirring the mixture to blend evenly.
- Transfer the pasta mixture into an 8-inch cast iron skillet or baking pan.
- Top with the remaining shredded cheese.
- Bake in the Instant Pot Omni Plus oven at 350 degrees F for 20 minutes or until golden and bubbly. Or bake in the conventional oven for 25 minutes or until mac and cheese is golden and bubbly.
- Optionally, garnish with a sprinkle of dry thyme or 4-5 fresh thyme sprigs.
- Serve Southern baked macaroni and cheese right away, and enjoy!